Find More Than 15411+ Job Vacancy

Expeditor Job Purpose:

What is an expeditor? The expeditor does more than simply bring out our dishes from the kitchen to the tables. At its core, the expeditor is the go-between between the different teams in the restaurant. The linchpin, so to speak.

Expeditor Job Duties:

• Manage dining area flow
• Ensure timeliness of orders
• Quality control dishes with respect to their orders before they are exported
• Kitchen / wait staff liaison
• Assist in final preparation of dishes, sides, and desserts
• Ensure care of customers with special needs and request
• Provide suggestions to improve efficiency and customer experience

Expeditor Skills & Qualifications:

• 3 years industry experience preferred
• 1 year direct experience prefered
• Strong Communication skills
• High School Education

To Apply:

Either:

• Apply in person during our normal business hours
• Email resumes [@] portsidebistro.com

Remember: For best results, submit a copy of your résumé .