Preparing beverages for patrons and serving them at the bar, in the lounge or through the wait staff. Maintaining a clean and organized work environment.
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Mixing beverages using an extensive range of ingredients including liquor, bitters, soda, water, sugar, and fruits
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Taking beverage orders from customers or wait staff and serving drinks as requested, paying extreme attention to detail
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Satisfying patron requests in a timely manner
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Assessing customer preferences and making drink recommendations
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Providing a positive and friendly guest experience by interacting with patrons
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Collecting money for drinks served and providing change as needed
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Checking identification to verify legal age requirements for all customers
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Balancing cash receipts
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Keeping a well-stocked bar with an adequate supply of liquor, beer, wine, mixers, ice, napkins, straws, glassware, and other accessories
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Cleaning the bar, tables, chairs, and work area to maintain a sanitary environment
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Organizing the bar area to streamline drink preparation and inventory
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Placing orders for liquor, beer, wine, and other supplies
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Slicing, pitting, and preparing fruit garnishes for drinks
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Planning bar menus
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Creating unique drinks
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Complying with all food and beverage regulations
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Complying with all OLCC and other state regulations
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Limiting customer problems by restricting alcohol intake and attempting to curtail inappropriate behavior
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Training or Experience with Bartending
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Extensive Knowledge of Drink Mixing and Garnishing
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Strong Communication Skills
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Positive Attitude
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Personable demeanour
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Multitasking
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Attention to Detail, Organization
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Ability to Stand for Long Periods
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Strong Observational Skills
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Conflict Resolution
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Computer Literacy
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Apply in person during our normal business hours
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Email resumes [@] portsidebistro.com