Job Description
**Job Overview:** We are seeking a dedicated Back of House Team Member to join our culinary team. The ideal candidate will assist in meal preparation and support kitchen operations to ensure a smooth and efficient workflow. **Responsibilities:** - Assist in meal preparation under the guidance of culinary staff - Support kitchen operations by following recipes and guidelines - Maintain cleanliness and organization in the kitchen area - Collaborate with team members to ensure food quality and presentation standards are met - Adhere to food safety and sanitation procedures at all times **Qualifications:** - Previous experience in a food service or kitchen environment is preferred - Knowledge of basic culinary techniques and equipment - Ability to work in a fast-paced environment and handle multiple tasks efficiently - Understanding of food safety practices and regulations - Strong teamwork and communication skills - Willingness to learn and grow in a dynamic kitchen setting Join our team as a Back of House Team Member and contribute to creating exceptional dining experiences for our guests.
Job Types: Full-time, Part-time
Pay: $14.00 - $18.00 per hour
Expected hours: 20 – 40 per week
Benefits:
Flexible schedule
Physical setting:
Bar
Upscale casual restaurant
Shift:
Day shift
Evening shift
Weekly day range:
Monday to Friday
Weekends as needed
People with a criminal record are encouraged to apply
Experience:
Food handling: 1 year (Required)
Shift availability:
Day Shift (Required)
Night Shift (Required)
Ability to Commute:
Keene, NH 03431 (Required)
Work Location: In person
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